The dining options of Hilton Fiji Beach Resort & Spa consist of the waterfront Nuku Restaurant which serves local and International cuisine made from fresh local produce and Maravu, a Pan-Asian restaurant which offers incredible island views and is the ideal vantage point to watch the nightly Fijian torch lighting ceremony.
Radisson Blu Resort Fiji offers light meals, an a la carte menu, themed buffets and Asian cuisine 24 hours a day at BLU Restaurant and Bar while the Cross Restaurant features an award-winning mine and wine selection. Lomani Wai is also Fiji's first restaurant in the water and offers a unique dining experience while the adults only Radisson Signature Tables offer a romantic dining experience.
Offering quality synonymous with the brand, Sheraton Fiji Resort enjoys the Flying Fish Restaurant for all your fresh seafood needs by the gorgeous lagoon-style pool while the Ports O'Call restaurant offers fine dining in a luxury setting. Feast Restaurant is also popular with its themed buffets and interactive cooking stations allowing you to really sink your teeth into your meals.
Sofitel Fiji Resort & Spa's signature restaurant, V offers a culinary journey in an idyllic tropical setting while the open air dining terrace of Lagoon features vibrant and unique cuisine and live cooking demonstrations. Salt is a more casual alfresco dining venue and offers sushi, pizza and the like by the water's edge.
The restaurants onsite at The Westin Denarau Island Resort & Spa offer a wide range of cuisine to suit all tastes. The Ocean Terrance offers casual dining with beautiful ocean views while Hamacho provides an authentic Japanese dining experience. However the Moo Moo Wine Bar & Grill is the favourite with its beachfront location, fine beef cuisine and award winning wine list.